Wild Rice Stuffed Portobellos from The Healthy Maven

Wild Rice Portobellos from
The Healthy Maven

We are wild about these wild rice stuffed portobello mushrooms!  Featuring healthy ingredients including almonds, olive oil, garlic and onions, this recipe is exquisitely easy and delicious.  They work equally well as an appetizer or a component of an entree.

Recipe details, a complete list of ingredients and step-by-step instructions at Wild Rice Stuffed Portobellos - The Healthy Maven.

BBQ Portobello Sliders from Love & Lemons

BBQ Portobello Sliders from Love & Lemons

Who doesn't love BBQ sliders?  These healthy vegan sliders are bursting with flavor.  Elevate the nutritional value with choice of sprouted whole grain bun or bread and toppings like sprouts and avocado.  Our tip: be sure to use vegan worcestershire.  We like Annie's Homegrown Organic Worcestershire Sauce.

Recipe details, a complete list of ingredients and step-by-step instructions at BBQ Portobello Sliders - Love & Lemons.

Spinach Avocado Stuffed Portobellos from Vegan Yumminess

This incredibly tasty and easy recipe works well as an appetizer, side dish or even an entree.  Its also a fantastic party food and crowd pleaser!  It features the following healthy ingredients: portobello mushrooms, fresh baby spinach, avocado, nutritional yeast, lemon juice, olive oil garlic, walnuts and almonds.

Recipe details at Spinach Avocado Stuffed Portobellos from Vegan Yumminess

Healthy Foods:
Why You Should Eat An Avocado a Day

Vegan Steak with Garlic Bread from Vegan Miam

This easy and delicious vegan "hamburger" steak recipe features eggplant, portobello mushrooms, scallions (green onion), fresh parsley, garlic and vegan cheese shreds on homemade garlic bread and topped with Victoria Vegan Chianti Wine Marinara sauce.

Recipe details for both the vegan steak and garlic bread, as well as links to other recipes using Victoria Vegan products at Vegan Steak with Garlic Bread by Vegan Miam.

Spinach Stuffed Portobello Mushrooms from Dairy Free Chick

This easy and healthy dish can be served as either an entree or a side dish.  It feature Portobello mushrooms, tofu, fresh spinach, olive oil and marinara sauce.

Recipe details at Spinach Stuffed Portobello Mushrooms from Dairy Free Chick