Cabbage Slaw with Ginger Tahini Dressing from The Kitchn

Cabbage Slaw with Creamy Ginger-Tahini Dressing
from The Kitchn

This crunchy, creamy, refreshing and delicious salad is filled with veggies and nuts and tossed with a tangy dressing - its perfect during the hot, summer months.  Featured ingredients include red and Napa cabbage, carrots, beets, cilantro, jalapeno peppers, shelled edamame, scallions (young green onions), peanuts, raisins, sesame seeds, tahini and ginger.

Recipe details, including a complete list of ingredients and step-by-step instructions at the kitchn - Cabbage Slaw with Ginger-Tahini Dressing.

Cold Asian Noodle Salad with Peanut Dressing from Korean Eyes

This healthy salad recipe is both delicious and filing.  It can be served as a side or a main dish.   The recipe features sugar snap peas, edamame (soy beans), red bell pepper, carrots, garlic, green onions (scallions), rice wine vinegar, soy sauce, sesame oil and seeds, and peanut butter.   Any vegetables can be used and it is easily vegan-ized (use agave instead of honey).  To make it gluten-free, substitute rice noodles.

Recipe details including full list of ingredients and step by step instructions at Cold Asia Noodle Salad with Peanut Dressing from Korean Eyes.

Bean Sprout Salad by Beyond Kimchee

This delicious and super easy bean sprout salad features soybean sprouts and can be made spicy.  Sesame seeds provide healthy nutrients.  It is a great side dish for Korean, Japanese, Chinese, Thai and other Asian entrees.

Recipe Details at:  Beyond Kimchee Bean Sprout Salad, Simple & Easy.