How to Roll Raw Vegan Sushi [Video]

In this video, James Russell ("The Raw Chef") shows how to roll raw vegan sushi.  Ingredients used include parsnip rice, marinated shiitake mushrooms, fresh enoki mushrooms, micro greens, preserved lemon and avocado.

Vegan Sushi Roll from the Make Sushi Channel [Video]

This easy and healthy amazing vegan sushi roll tastes and delicious as it looks!  The recipe incorporates both black and white rice, avocado, asparagus, carrots, Shimeji mushrooms, "real" wasabi and garlic.  The roll is topped with a carrot ginger "zinger" sauce.

Shimeji mushrooms are available at nearly all Asian or Oriental markets, many natural food markets and some supermarkets.

More information about "real" wasabi can be found at Real Wasabi Paste or Fake?

Recipe details, including a complete list of ingredients and step by step instructions at Vegan Sushi Roll by Make Sushi

To see how to make this roll, including an assembly and rolling technique demonstration (which is also useful for making other rolls), watch this video:




How to make the carrot ginger "zinger" sauce:
(Vegan Note:  use Bee Free Honee instead of organic honey called for in the recipe)