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| Avocatta Lasagna Rolls - The Vegan Version |
"These were really easy to throw together, were really flavorful and were also very filling. I am not sure why there are not more recipes out there that substitute avocado for ricotta. Maybe because avocado is often associated with Mexican cuisine and lasagna with Italian. I don't know, but I am glad I decided to try this as it was very tasty. I love the creaminess of the avocado blended with more traditional Italian flavors."
This easy, delicious and nutritious recipe features healthy ingredients such as avocado, baby spinach, tomatoes, and fresh parsley. The author of the recipe notes that there is a lot of opportunity to change what is added to the mix. We agree - this recipe is very versatile!
Recipe details, a complete list of ingredients and step-by-step instructions at Avocatta Lasagna Rolls - The Vegan Version.
